πŸ”₯ Park Steakhouse - Graton Resort & Casino Restaurant - Rohnert Park, CA | OpenTable

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Park is a Classic American Steakhouse serving tender-dry-aged Prime steaks. All of our meats, seafood and produce have been carefully sourced from the.


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Located in Sonoma County, Graton Resort & Casino has a commanding presence among the , Sous Chef - Steakhouse, Steakhouse, Graton Casino.


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Park Steakhouse is the high-end steakhouse located in the Graton Rancheria Casino in Rohnert Park, CA. It's an elegant respite from read more. Useful.


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Park is a Classic American Steakhouse serving tender-dry-aged Prime steaks. All of our meats, seafood and produce have been carefully sourced from the.


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Find, discover Park Steakhouse - Graton Resort & Casino, Rohnert Park, Rohnert Park, Chicago / Illinois and make online restaurants reservation. Menus​.


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Park Steakhouse is the high-end steakhouse located in the Graton Rancheria Casino in Rohnert Park, CA. It's an elegant respite from read more. Useful.


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Park Steakhouse is the high-end steakhouse located in the Graton Rancheria Casino in Rohnert Park, CA. It's an elegant respite from read more. Useful.


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I asked to be seated in the dining room. Another filet was like rubber. There when we needed her and not hovering. We paid We went to Park because we were going to a concert at the casino and wanted to have a nice dinner beforehand. Our food server was wonderful however the host stand and expos were not as friendly as they could have been. We also ordered Potatoes. We didn't want to be too late for the show. Had a great birthday dinner for a friend. A well done filet came in a plate with blood. One of our favorite restaurants to go to for high end quality steaks and Side dishes. The hostess seated us at a booth in the bar just beyond the entrance! Not a good first experience here. It was a pear crumble with vanilla ice cream. I recommend this restaurant to everyone, and it's the only place I will gor for dinner. A bit overpriced for the value and quality of the food.. It did not disappoint - seared scallops served on a delicate layer of spinach over lobster risotto made with corn. Started with a generous portion of calamari. We arrived 10 minutes early for our reservation and waited 20 mins in a smoking entryway to be seated, even though there were many empty tables. We were early for our reservation but they were able to accomdate us anyway. Sarah was perfect. Always outstanding!! Their bar area and wine selection are incredible too. It took at least 15mins after being seated before our server came. I think my review is heavily influenced by the wait for a table in a smokey entryway. The food was ok. You will not leave hungry. Much prefer Morton's, and even Ruth Chris, albeit chains. Prepared nightly with limited availability. It was also much smaller in size. Perfect mood. The cuisine was incredible! They had a woman playing the piano and singing. Steak Filet was excellent quality, but would have benefited from a little something to enhance the flavor; a small blue cheese or cabernet reduction. Burgers are great and Poke appetizer excellent too. Fantastic food and ambience located inside Graton Casino. Tomato, hobbs' bacon, point reyes blue, ranch or peppercorn ranch dressing. Food was good. Better than usual, actually. Food is usually good, but I had to wait longer than usual this sitting. The food and service here are top notch. The food was terrible. It was surprising to find an abundance of empty tables. Then at least 2 more trips before we were finally able to order. I also ordered the bone in ribeye last time and although it was delicious, it was not hot. The special entree was described so well by our server John, that I had to order it! Humboldt fog, belgian endive, pomegranate, candied pecans, pomegranate vinaigrette. I highly recommend Park for special occasions or if you feel like going out to dinner and being pampered by the wait staff. Food was good but to be fair we ended up ordering salads and soups because we were going to a show and it took so long to get the order in. The steak was very flavorful got the larger filet med rare service was efficient lighting was perfect. We go often. Good overall experience. The service was quick and the food was delicious. The French fries looked like they were cooked in very old oil. Great service and delicious food!{/INSERTKEYS}{/PARAGRAPH} Everything came together beautifully. Food here was terrific. The romantic modern interior is without a doubt a relaxing and enjoyable fine dinning experience. From fresh local oysters to homemade bernaise sauce, every bite was fantastic! For the high price, food should be hot when we receive it. I ordered steak medium rare steak and it was verily cook, was cold in the middle and the steak was old and I will say that it was bad. We got a big plate with only the steak. Took 45 minutes to get. No alcohol and no dessert. Server was attentive. Fortunately our waiter was great and the food delicious. A perfect way to end our lavish meal! Don't forget to order the creme bruile, it is divine! You can converse without back ground noise interrupting. Romaine, avocado, gorgonzola, tomato, hobbs' bacon, white french. I don't eat meat but they do great seafood options as well. We liked it so much we dined two nights in a row. Please inquire with your server. {PARAGRAPH}{INSERTKEYS}Jumbo mexican white shrimp, dungeness crab, ahi tuna, spicy tomato. Wedge salad was very good. I wouldn't have minded the cost in a better dining environment. There are better steak houses around, in terms of quality, service and value. The food never disappoints. It was for my 50th birthday with my girlfriends Carlos our waiter, made the evening, between his service, and humor, he made the evening great. Shrimp, avocado, tomato, hearts of palm, spicy horseradish dressing. The food was unbelievable, my filet melted in my mouth. Service was great. We had a reservation for dinner pm made a couple of weeks in advance. There was a crowd watching sports on the televisions. Again our server John described the special dessert so well that our mouths watered! I also complemented the restaurant manager on how I noticed the change in service from four years ago since he too over. Luis is our very favorite waiter. We split the steakhouse salad which was plenty for each of us. The staff makes the place. Highly recommend! Love the jumbo seafood jackpot and the fried oreos. I had ordered an uncleaned lobster and received one that was cut and cleaned. I returned it and had to wait another 15 minutes for my meal, which my Partner had already finished hers by the time I received my Lobster. We should have been told about the sharing and it took way to long to get food. That was a less than good start to our dining experience. One small dish of potatoes. Yes - the petite filet was delicious!! We ordered the8oz Filet Grass fed.